by chef Moshiko Gamlieli
Chef Moshiko Gamlieli's innovative approach to Israeli cuisine, using high-quality ingredients and creating unique dishes.
Last updated: 4/20/2025, 10:15:08 AM
Upscale Italian-Israeli fusion in a historic Jerusalem villa.
Generally positive reviews praising fresh ingredients and ambiance; some mixed feedback on pricing and service.
Located in a 19th-century villa, formerly home to artist Anna Ticho.
Reservations recommended; avoid peak dinner hours.
Chef Moshiko Gamlieli stands out as a leading figure in Israel's culinary landscape, with acclaimed restaurants like Bar 51 and Radler in Tel Aviv, and Mona and Anna in Jerusalem, consistently pushing modern culinary trends.
Anna restaurant in Jerusalem offers a unique blend of Italian and Israeli cuisine, emphasizing fresh, simple dishes.
No Hungru reviews yet.
Help others discover what to order at Anna
Your review helps others find the best dishes — and gets shared on Hungru.
