Bandit TLV

Bandit one of the most interesting chef-restaurant concepts in Tel Aviv. The dishes are creative, the vibe is cozy, and overall the value for money is surprisingly good. We tried: ✨ Oysters ✨ Bread with smoked butter ✨ Shosuka ✨ Kurded Tuna ✨ Sparigns ✨ Sotolazi for dessert Some of the dishes were spicy 🌶️, so keep that in mind if you’re sensitive. Overall it was nice, enjoyable, and the food was good… but I wouldn’t say I was amazed. Still, it’s a cool experience and worth trying at least once.

We had a late dinner at this new restaurant (3 weeks old) and it was excellent 👌🏼. First thing we noticed when entering was how small and crowded it feels even though there is a limited amount of seats. But with the loud party vibe music, it all made sense. We sat at the bar right in front of the chef which was very entertaining and interesting to watch. The menu has a small amount of items which is nice, there was only 1 salad (lettuce) and there where 3 missing items when we arrived, so the menu was really quite limited. I am sure that the menu will change by the time we visit again as this is a new restaurant. Food was very unique and had wonderful flavors. Dishes seem small, but are actually a good portion size in my opinion. They encourage you to share dishes, about 2 per person should be enough. It's a fun way to enjoy a chef restaurant, has good vibes and tasty food. Overall we had a great time and recommend a visit (we had to book a week in advance).

Wow - I am impressed. That place is a lovely combination of delicious bites (the melon salad as special was outstanding but also the egg 64 is unique) - and a great atmosphere. Maybe the music is a tick too loud. Surely worth to come again!

Loved this recently renewed spot, by Yossi Shitrit. The place is very nice, has an an open kitchen, the staff are super friendly and the food was delicious. The place could really use a happy-hour discount though, as the price if very high (main course prices) for what is essentially a tapas menu. My friend and shared 5 items, 4 drinks and a dessert and left almost 800 NIS after tip.