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A vibrant neighbourhood pizzeria in Newington Green, London, known for its thin-crust pizzas, small plates, and a lively bar scene.
An influential chef known for Pizzeria Beddia, whose legendary East-Coast pizza style inspired Bar Etna.
Last updated: 5/20/2026, 4:23:16 PM
Bar Etna is a vibrant neighbourhood pizzeria in Newington Green, London, known for its thin-crust pizzas, small plates, and soft serve. It's a collaboration involving Ed McIlroy (co-founder of Four Legs and The Plimsoll) and draws inspiration from Joe Beddia's legendary East-Coast pizzas. The restaurant offers a lively bar scene with low-intervention wines, Negronis, and spritz.
Customers consistently praise Bar Etna for its excellent pizzas, particularly the unique Saag pizza and sensational tomato pie. The atmosphere is frequently described as warm, buzzing, and energetic, making it a popular spot for a lively evening. Drinks like tap Negronis and spritz are well-received. While service is generally good, some reviews mention occasional delays with drinks. The restaurant can be quite loud, and booking ahead is recommended due to its popularity.
The restaurant is a collaboration with Ed McIlroy, known for his work with The Plimsoll and Four Legs. Its pizza style is notably influenced by Joe Beddia's Pizzeria Beddia from the East Coast of the United States. Bar Etna also features a selection of low-intervention wines and offers soft serve.
Bar Etna is open Wednesday through Monday from 5pm, and on Sundays from 12pm to 5pm. It is described as busy every night of the week, so making a reservation in advance is highly recommended, especially for dinner.
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