Photo by Ash M via Google Maps
The first international outpost in London by two celebrated Indian chefs, known for their award-winning dining spots across India.
Chef and restaurateur Rohan Dsouza is known for his culinary ventures, particularly those influenced by his upbringing in a coastal town and a philosophy that embraces the 'Sea & Beach Sand'. He is associated with...
Last updated: 9/22/2026, 5:45:00 AM
Bulbul offers a nuanced exploration of Indian cuisine, moving beyond common perceptions to highlight regional diversity. The restaurant focuses on small plates, encouraging sharing and a broader tasting experience. It also features cocktails crafted with Indian ingredients.
Customers appreciate Bulbul for its authentic and diverse Indian flavors, particularly its small plate format which allows for sampling a variety of dishes. The Indian-inspired cocktails are also a noted highlight.
The name 'Bulbul' refers to a bird, and the restaurant's branding features a bird logo. The concept aims to showcase the breadth and depth of Indian culinary traditions.
No Hungru reviews yet — #1 is unclaimed.
Add yoursLikely busy during typical dinner hours and potentially for brunch, given the mention of brunch in meal types.
