A highly-rated Italian restaurant in Tel Aviv, consistently recommended in food guides for its divine food and excellent atmosphere.
The chef responsible for the food menu at Cicchetti Tel Aviv.
Last updated: 4/22/2026, 11:16:27 AM
Cicchetti is a modern Italian restaurant in Tel Aviv, known for its tapas-style small plates. It offers a vibrant atmosphere with an open kitchen and pays tribute to traditional Venetian wine bars.
Customers generally find the food delicious but note that portions are small and can be expensive. Service is often praised, and wine and dessert prices are considered reasonable. Some reviews mention noisy street seating and suggest that while the food is good, it might not always justify the price for the portion size.
Featured in various Tel Aviv food guides, Cicchetti is consistently recommended as a top dinner destination, known for its divine cuisine and captivating atmosphere that makes for a truly memorable evening.
Become part of the 'Cicchetti Amici' (Friends of Cicchetti) circle in Tel Aviv by signing up on their website, ensuring you stay updated on special offers and events from this beloved Italian eatery.
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The restaurant features an open kitchen and offers bar seating. It is popular for aperitivo and is inspired by the convivial atmosphere of Venetian wine bars.
Weekday evenings, particularly between 5-7 pm, are recommended for a potential 30% discount. Weekends may be more crowded.
Cicchetti Tel Aviv stands out as a modern Italian restaurant that offers a contemporary take on traditional Italian cuisine, serving a multitude of small and tasty plates alongside classic pasta, pizza, and seafood.
In 2017, Cicchetti Tel Aviv participated in the 'Round Tables Restaurants Tour,' a three-week food event where local chefs collaborated with international guest chefs, featuring dishes like housemade bresaola.
Chef Ohad Levi, a notable figure in Tel Aviv's culinary scene, previously honed his skills at Cicchetti Tel Aviv before moving on, showcasing the restaurant's role in developing local culinary talent.
