A restaurant in Copenhagen, Denmark, where Lorenzo Cioli worked, noted with a '108*' ranking, suggesting inclusion in prominent international restaurant lists.
Beau Clugston is an ex-Noma chef, bringing his acclaimed international experience to Sydney as the chef-partner of Kiln. His cuisine is expected to feature innovative techniques and a strong focus on seasonal and...
Last updated: 7/4/2026, 4:00:09 AM
ILUKA is a casual, modern seafood bistro in Copenhagen, described as an ode to the ocean. It focuses on an unfussy menu championing fish and seafood sourced from the local brackish waters around Copenhagen. The ambiance is cozy and committed to sustainable practices.
Customers perceive ILUKA as a casual, modern seafood bistro. While not considered high-end fine dining, its inclusion in 50 Best Discovery suggests a high-quality culinary experience, focusing on fresh, local seafood.
Chef Beau Clugston, originally from Australia, moved to Denmark and established ILUKA as his personal tribute to the ocean and its bounty, emphasizing local and sustainable seafood.
The restaurant is open for dinner. Specific peak times are not mentioned, but reservations are likely recommended given its recognition.
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