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A Parisian outpost of the acclaimed Savannah, Georgia restaurant, The Grey, offering a blend of American Port City Southern cuisine with French bistro influences.
Mashama Bailey is an award-winning chef and co-founder of Greyspaces, which includes The Grey in Savannah, Georgia, and Larret in Paris, France. She is recognized for her significant contributions to the culinary...
Last updated: 8/24/2026, 3:39:09 AM
L'Arrêt by The Grey is a unique Parisian outpost of the acclaimed Savannah, Georgia restaurant, The Grey. It offers a distinctive blend of American Port City Southern cuisine with a French bistro spirit, providing a comforting yet refined dining experience in a quiet neighborhood.
Customers praise the outstanding service and the unique culinary experience, describing the food as comforting, refined, creative, and inventive. Many from the Southern United States appreciate the taste of home with a French flair. Specific dishes like the duck, hopping john, cockles, leeks, okra, and shrimp on sweet potatoes receive high marks. Some noted the mac and cheese as being simple or soupy.
L'Arrêt by The Grey aims to offer a pause, a moment, and a meal, inviting guests to slow down and savor their experience. It's a sister restaurant to the highly regarded The Grey in Savannah, Georgia.
Based on reviews, dinner is a popular time to visit. One review mentioned a light healthy lunch, suggesting it's suitable for both lunch and dinner.
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