Osteria Antica Marina

Osteria Antica Marina

4.4
Google Score

Overview

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Opening times
Monday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Tuesday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Wednesday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Thursday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Friday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Saturday: 12:30 – 3:00 PM, 7:30 – 11:00 PM
Sunday: 12:30 – 3:00 PM, 7:30 – 11:00 PM

Highly-rated seafood restaurant in Catania.

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Osteria Antica Marina

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רוני אבן
Google review • 2 months ago
Google
5.0
We celebrated a birthday at Osteria Antica Marina and it was wonderful. The pasta was excellent, the atmosphere was festive yet simple, and the food was delicious. The waiters were kind and attentive, making our celebration feel special. This is a gem – authentic, warm, and truly worth a visit. Highly recommended.
Tanzer Tok
Google review • 3 weeks ago
Google
5.0
Amazing restaurant and great wine selection. This is the best fish restaurant I visited in Catania. Next to the local fish market this restaurant features the catch of the day!!! A must try when you visit Catania. Salvo the owner is especially friendly and an amazing Gastronomist. Just heaven! A reservation is suggested!
Kotoé A
Google review • 5 months ago
Google
5.0
Worth to visit I’ve been looking for seafood restaurant in Catania, then I booked for dinner for two. Everything was perfect, especially caramari e gamba fritters and squid ink pasta were impeccable. In addition, I wanted to do something for my friend’s birthday here. The hall staff Luigi listened to me very carefully and he helped a lot!!!!! We have had a good time. I strongly recommend this restaurant!
Bianca Iota
Google review • a month ago
Google
5.0
Extraordinary experience! Top 10 best things I've ever eaten. Fast serving, the appetizer set was AMAZING! Will definitely come back if i can.
Alexandru Dima
Google review • 4 months ago
Google
5.0
Dining at Osteria Antica Marina felt like stepping straight into the heartbeat of Catania. Tucked inside the city’s lively fish market, the place buzzes with energy — fishermen shouting, people laughing, the scent of the sea floating through the air. It’s chaotic in the best possible way, and that chaos gives the restaurant its charm. I started with a plate of mixed crudo — raw shrimp, tuna, and squid so fresh it almost melted in my mouth. Then came the pasta with sea urchin, one of the best I’ve ever had: creamy, briny, and perfectly balanced. Every bite tasted like the Sicilian coast itself. My grilled fish was chosen directly from the counter, and the waiter suggested a crisp Etna Bianco that paired beautifully. The service was warm and unpretentious, exactly what I love in a local trattoria. They didn’t rush me, even though the restaurant was full, and their genuine enthusiasm for the food was contagious. It’s not a quiet place — the market noise seeps in constantly — but that’s part of the magic. Osteria Antica Marina isn’t just a restaurant; it’s an experience. If you want to taste the real soul of Catania, this is where you should go.

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