Created byA French pastry chef and owner of Dominique Ansel Bakery in New York City, famous for innovative desserts like the Cronut.
A round crusty cake, similar to a croissant but with more butter and sugar, caramelized on the outside.
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A small shop located inside Chef Dominique Ansel's commercial kitchens in Flatiron, Manhattan, specializing in fresh-baked breakfast pastries and decadent chocolate creations.
Created byA French pastry chef and owner of Dominique Ansel Bakery in New York City, famous for innovative desserts like the Cronut.
Similar dishes to Kouign Amann