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Tavernetta DenverA Bib Gourmand recipient in Denver, offering Italian cuisine.
Husband ordered the lamb ragu and I had the mushroom gnocchi. I did enjoy his lamb more.
Ragù is a meat-based sauce in Italian cuisine, typically served with pasta. Common characteristics across various ragù recipes include the presence of meat and their function as a sauce for pasta. Ragù alla bolognese is cited as the most typical variety.
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A Bib Gourmand recipient in Denver, offering Italian cuisine.
A Master Sommelier and the first Wine Director at The French Laundry, who received a James Beard Award for Outstanding Wine Service.
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