Served at
The Mermaid InnAn upscale-casual seafood restaurant in New York City with a Cape Cod/New England fishing village ambiance, known for its fresh seafood and popular happy hour.
Happy hour oysters, beautifully presented, and fresh.
A raw bar is a dedicated space within a restaurant, or a small standalone establishment, that specializes in serving shellfish. The defining characteristic is the preparation and presentation of live shellfish, shucked to order. While raw options are common, raw bars may also feature cooked seafood served cold, alongside other seafood-based dishes and non-seafood items.
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An upscale-casual seafood restaurant in New York City with a Cape Cod/New England fishing village ambiance, known for its fresh seafood and popular happy hour.
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