Served at
Redroaster BrightonA coffee roaster and cafe in Brighton where Chef Luke Larsson is involved in the culinary offerings.
A sandwich filled with roast pork, served alongside maple-coated roast potatoes and a roasted Brussels sprout salad.
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A coffee roaster and cafe in Brighton where Chef Luke Larsson is involved in the culinary offerings.
Head chef and co-owner of Khao Bird in Soho, London, who recommends a Thai-style scotch egg for picnics.
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