Served at
Eylan RestaurantA restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Chaat is a family of savory snacks that originated in India. These snacks are typically made from fried dough and are commonly served as appetizers or from street food stalls. Chaat has gained popularity throughout South Asia.
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A restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Acclaimed chef, co-founder, and owner of Michelin-starred Ettan and other notable restaurants, known for his innovative Indian cuisine.
Similar dishes to "Taro Root Chat"
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