Chilli Crab NoodlesPLANTA Queen Chicago·David LeeChicagoSpicy, nutty, and steaming hot plant-based noodles.|
Ika AburiNoriko (Chicago)·NorikoChicagoA handroll featuring seared squid (ika), noted for having a 'busy' flavor.|
Tonkotsu with Demi GlaceKyuramenChicagoA combination of tonkotsu (pork bone broth) with demi-glace sauce, often...|
Bluefin ToroNoriko (Chicago)·NorikoChicagoA rich and buttery handroll featuring bluefin tuna belly, a highly prized cut.|
Bay Scallop HandrollNoriko (Chicago)·NorikoChicagoA handroll featuring bay scallops mixed with masago, described as very...|
Eggplant NigiriPLANTA Queen Chicago·David LeeChicagoA beautifully plated nigiri featuring eggplant, offering an interesting and...|
Sweet ShrimpNoriko (Chicago)·NorikoChicagoA handroll featuring sweet shrimp, described as 'yum' with a hint of plum spice.|
Sticky Toffee PuddingPLANTA Queen Chicago·David LeeChicagoA rich, moist sponge cake made with finely chopped dates, drenched in a warm...|
BrowniePLANTA Queen Chicago·David LeeChicagoA rich, dense, chocolate baked good, often served as a dessert. It typically...|