Spare Rib based canapéThe Camberwell ArmsLondonA small, bite-sized appetizer featuring spare ribs, likely prepared in a way...|
MonkfishTom Brown at The Capital·Tom BrownLondonMonkfish served with courgette and a rich chicken butter sauce.|
fish with mashThe Camberwell ArmsLondonA main course featuring fish served with a side of creamy mashed potatoes.|
Warak EnabAkub·Fadi KattanLondonGrape leaves stuffed with a mixture of rice, herbs, and sometimes ground...|
GrouseYnyshir Restaurant·Gareth WardLondonServed on a crumpet, potentially with game-forward flavor.|
Panna cotta with strawberriesTown Restaurant·Stevie ParleLondonsilky panna cotta with strawberries that provided the perfect sweet ending...|
FishTown Restaurant·Stevie ParleLondonexceptionally delicate and perfectly cooked, with a sauce so smooth and rich...|
Fresh radishes paired with the umami hummusTown Restaurant·Stevie ParleLondonsurprisingly elegant and refreshing starter|
Risotto with bone marrowTown Restaurant·Stevie ParleLondonthe risotto was too lemony and too cooked for my liking.|
Tomato BruschettaPadella·Tim SiadatanLondonToasted bread rubbed with garlic, topped with fresh tomatoes, basil, and...|
Bruschetta of tomatoPadella SohoLondonA traditional Italian appetizer consisting of grilled bread rubbed with...|
Beef WellingtonMarks & SpencerLondonA classic British dish consisting of a beef fillet coated with pâté and...|
Marry Me Chicken Pasta BakeMarks & SpencerLondonA creamy chicken pasta dish, often found as a ready meal.|