Andrej Cooks Fish (Personal Brand/Platform)

Andrej’s Chef’s Table is a very unique culinary experience offered in the heart of London, Pall Mall. The bespoke menu is discussed with the guests prior to the day of the event to ensure everyone will be happy with Andrej’s culinary choices. The evening started wonderfully, with the charming Chef himself, welcoming us to his apartment and making everyone feel at home with his humorous comments. To start of the evening, me and my friends had Tricolore Tartare, with the best Salmon & Tuna we ever had in London, followed by delicious sardines, and then some extremely rare prawns that none of us can remember the name of. Main course included Wolf Fish with artichokes, which was nothing but spectacular. Last but not least - desert, homemade Vanilla Creme Brûlée. The evening ended up being unforgettable, entertaining and full of surprises. So we will definitely be back to discover more Seafood with Andrej!