Coming here was an experience for sure. It was a long awaited personal passage of "arrival" for me. The service was exceptional from entrance to exit. Fine dining at its BEST! Being that it was our first time, we asked for recommendations and the staff was knowledgeable and spot on with their suggestions. My original desire was to celebrate my birthday but when I called to make the reservation, I had to wait 4 months before I could come in. They "still" celebrated my birthday with a complimentary amazing dessert. My diamond cut ribeye steak was so tender, its like it was marinated in butter for hours (chef's kiss). The portions were great (easily sharable amongst 2 people), and the atmosphere added a calming touch to the evening (dim mood lighting). The table side salad experience was so engaging, we didn't even remember to get a picture of it. Lol
If you are considering a delicious Steakhouse, look no further. Golden Steer is the place to be. Book in advance, then come back to tell me how you enjoyed your experience. Can't wait to hear how they treated you like Kings and Queens. 🥰💝
First off, the service was absolutely outstanding. Some of the best service I've ever had anywhere. All the staff we encountered are to notch. The food, we had the petite filled and lobster tail. I also had their Ceasar salad. Being it is my favorite salad to have at a restaurant and I have to say it is the best I've ever had. Their filled was spot on for flavor and sear, just a bit more done than expected but overall still a fantastic steak. The lobster tail was massive, had hood cheese and flavor. All I can say is you're ever in Vegas, try it but make sure to make the reservation in advance as they fill up fast. For sides we got the twice baked potatoes, which was full of flavor and quite delicious. The brussel sprouts where also full of flavor and all delicious. I would definitely go back and highly recommend.
I had been eyeing this place for quite some time and decided it would be the perfect spot to celebrate my wife and my anniversary. I initially couldn’t secure a reservation through OpenTable, but after giving them a quick call, they were able to accommodate us—definitely worth the extra effort.
From the moment we arrived, everything exceeded expectations. The timing of each course was impeccable, the food presentation was beautifully done, and the service was outstanding. Our server was attentive without being intrusive, making sure we had everything we needed throughout the evening.
The atmosphere really stood out—warm, inviting, and perfect for a special occasion. We were seated in a booth, which added a nice touch of comfort and privacy to the experience. The steak sauces were especially memorable, each one adding a unique flavor that elevated the meal.
Overall, it was an excellent dining experience from start to finish. I’ll definitely be coming back and will be recommending this place to friends and family.
Wow,,, steak at it's finest.... Wifey had the filet steak nice and tender one of the best 🤤.....
I had the Chicken Parmesan great stuff...... But the best of all was the stuff mushrooms with artichoke hearts, first time see them on a menu.. and if I see them again we will order it for sure 😃😃😃.
So happy eating and traveling...
See y'all on the road 😂🤣
My brother and I made a reservation about 5 months ago. The wait was definitely worth it. Yes, it's pricey. If you drive to the restaurant, just know that parking is limited. We got lucky with an early dinner and the parking lot not being full. As soon as we walked in the hostess checked us in and we were taken to our table, seemed like less than a minute. There are less costly options, but let's be real, you come here to eat some of the best prepared beef in the world. My brother got a ribeye and I got the prime rib and we both got the table side Caesar salad. These were the best steaks I've ever tasted. Is there better out there, probably. This is an experience and it was really good.
