Vineet Bhatia is the first Indian-born chef to be awarded a Michelin star. He is known for his progressive approach to Indian cuisine, blending traditional flavors with modern techniques. He is also a recipient of...
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The service was super slow. The attendant were talking with random person and not taking care of the orders. Although they mandatory added service charges. The quantity was enough. I have ordered Tawa sabji. It was more bhendi/okra fry as 75% bhendi/okra was in it. In 39 pound i would have more tastier dishes in the town.
If you are looking for authentic Indian taste, Rasaoi is absolutely worth going to!
We ordered the Masala Dosa and the Chile Bhature, and both were spot on. The flavors were genuinely traditional and incredibly yummy. On top of the great quality, the prices are very reasonable as well.
Definite thumbs up—we’ll be back for sure!
I got my food through the app 'Too Good To Go', so I'm not 100% sure what I've actually eaten. I will say this, it is amazing. And the guy who served me went and cooked it fresh (that's not usually how it works on that app, you just get the old stuff). The guy seemed very friendly.
The food was amazing so I will definitely be going back, after looking at their menu there are other things that I would love to try.
Visited for the second time.
First time was soo good and rice were fresh and with ghee on top of it. Reasonable price.
Second visit experience wasn’t good. Food quantity is too much with not good taste and felt too much masala (spices)
Quantity is too much. Prices are increased. Still if food is good, price doesn’t matter.
Thali serve by themself and serve too much.
Rice is horrible.
Felt regret for visiting again. We were hungry as it’s late lunch and still food doesn’t taste good. Spoiled our half day because of no proper food.
Horrible food. The stuffed potato paratha has almost no filling ( see pics) & the masala chai was not Indian authentic tea. It was made with creamer and tea bag. Taste less food , will not recommend.
