Otoro tartare is a Japanese appetizer featuring finely diced fatty tuna belly (otoro), typically seasoned and served raw. It is known for its rich, melt-in-your-mouth texture and savory umami flavor.
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A modern Japanese dining restaurant in Mayfair, London, blending elegant ambiance with vibrant culinary experiences and an after-dark lounge concept.
Created byBar Director at MA/NA Mayfair, overseeing the cocktail and beverage program.

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