Served at
Higher GroundRestaurant associated with chef Joe Otway
Chinese donut filled with prawn. Also very filling.
Shrimp toast is a Cantonese dim sum dish originating from Hong Kong. It consists of small bread triangles topped with a paste made from minced shrimp. This dish is commonly prepared by baking or deep-frying and is often served as an appetizer in Western Chinese cuisine.
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Restaurant associated with chef Joe Otway
A chef associated with Higher Ground, known for his involvement in sourcing local produce and contributing to the restaurant's culinary philosophy.
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