Served at
Farzi LondonA modern Indian restaurant in London known for its bold, creative, and contemporary Indian cuisine, blending innovative techniques with British seasonal ingredients.
$7.00
A spicy appetizer featuring edamame beans, commonly found in Asian cuisine.
Edamame is a dish prepared with immature soybeans still in their pods. It is typically boiled or steamed and can be served with salt or other seasonings. This dish is a common side or appetizer in various East and Southeast Asian cuisines.
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A modern Indian restaurant in London known for its bold, creative, and contemporary Indian cuisine, blending innovative techniques with British seasonal ingredients.
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