Cornish John DoryRestaurant 1890·Gordon RamsayLondonPaired with samphire and a seaweed beurre blanc.|
Ham dish with creamy sauceSt. John Bread and Wine·Fergus HendersonLondonSalty but with a delicious creamy sauce.|
Beef heartSt. John Bread and Wine·Fergus HendersonLondonBeef heart, often grilled, roasted, or braised, is a rich and intensely...|
Gnudi in a Roast Tomato SauceEthereal·Angela HartnettLondonA simple yet flavourful Italian dish featuring gnudi (ricotta dumplings)...|
Crisps and Salmon RoeThe Harwood Arms·brett grahamLondonA starter featuring homemade crisps paired with salmon roe.|
Mixed Steamed Dim Sum BasketShanghai MeLondonEach of the four types of steamed dumplings has its own unique charm. The...|
Prawn & Truffle DumplingsShanghai MeLondonBurst with plump shrimp and rich truffle flavour in every bite.|
Creamy Spicy Corn DumplingsShanghai MeLondonSweet corn paired with a hint of creamy spiciness, which actually brings out...|
Wagyu Beef & Kimchi DumplingsShanghai MeLondonCombine the crisp tang of Korean kimchi with the tender, juicy texture of...|
Ma-Po TofuShanghai MeLondonThe tofu is silky smooth, and the savoury Ma-Po sauce is so moreish and goes...|
Braised Beef Short Rib Shanghai StyleShanghai MeLondonSlow-braised until melt-in-your-mouth tender and full of flavour. It pairs...|