Turkish EggsGata MalaBarcelonaPoached eggs served over a garlic-yogurt sauce, often topped with melted...1 save|
Eggs BenedictGata MalaBarcelonaA classic brunch dish featuring poached eggs and Canadian bacon on an...|
Korean fried chicken wingsGolden DinerNew YorkPerfectly crispy, with a well-balanced crust and a sweet and spicy glaze.|
2 eggs with home fries and sausageGolden DinerNew YorkHome fries were like crispy smashed tots, served with toast.|
Cutlet Curry BowlMokbar·Esther ChoiManhattanA Japanese-inspired dish featuring a breaded and deep-fried pork cutlet...|
Rosé RigatoniGolden Hof·Sam YooNew YorkRigatoni pasta served in a creamy pink (rosé) sauce, often a blend of tomato...|
Sesame caramelEvett·joseph harrisonSeoulSesame caramel served in a handcrafted octagonal wooden box, as a finale.|
Jangjorim with egg yolk and abaloneBenu (San Francisco)·corey leeSan FranciscoJangjorim with its rich egg yolk and abalone.|
Stuffed mussel with vegetablesBenu (San Francisco)·corey leeSan FranciscoChef stuffs vegetables into a tiny mussel.|
Sitka gooseneck barnacle on crushed ice with a dark dipping sauceBenu (San Francisco)·corey leeSan FranciscoPristine Sitka gooseneck barnacle on crushed ice with a dark dipping sauce...|
Monterey raw milk pudding with smoked peat and kombu salt caramelBenu (San Francisco)·corey leeSan FranciscoSilky Monterey raw milk pudding boasting a mirror-like sheen accented with...|
Halved tomato structure packed with caviarBenu (San Francisco)·corey leeSan FranciscoA dramatic, halved tomato structure packed with a decadent mound of caviar...|
Crispy fried fishBenu (San Francisco)·corey leeSan FranciscoCrispy fried fish where you can eat the fins.|
Squid and cucumber ribbonsBenu (San Francisco)·corey leeSan FranciscoPristine squid and cucumber ribbons.|
Caramelized black pork lettuce wrapsBenu (San Francisco)·corey leeSan FranciscoCaramelized black pork built by hand into lettuce wrappers with preserved...|
Blossom-crowned delicacyBenu (San Francisco)·corey leeSan FranciscoA delicate blossom-crowned delicacy.|