Beef TartareHamburger at the Whale·Lior RaphaelEilatRaw, finely chopped beef, typically seasoned with capers, onions, mustard,...|
₪23Woods Hill Farm BurgerWoods Hill Table·Charlie FosterConcordA burger made with ingredients from Woods Hill Farm.|
BruschettaEataly·Lidia BastianichManhattanToasted bread slices rubbed with garlic and topped with olive oil, salt, and...|
Fritto MistoEataly·Lidia BastianichManhattanA classic Italian appetizer featuring a variety of seafood and vegetables...|
Chicken MilaneseEataly·Lidia BastianichManhattanA breaded chicken cutlet, pan-fried until golden brown and crispy. Often...|
Meatball AppetizerSfoglina·Fabio TrabocchiWashington D.C.An appetizer featuring meatballs, though one review noted it was 'flat' in...|
Moose MeatballsMeatballs for the PeopleMeatballs made from moose meat, typically served as a main course in Nordic...|
Pistachio Olive Oil GelatoAlleia·Daniel LindleyChattanoogaA distinctive gelato flavor featuring pistachio and olive oil.|
Gelato al PistacchioIl BarettoAugustaPistachio gelato, noted for its intense and well-roasted pistachio flavor...|
Gelato al PistacchioJurriVeronaArtisanal pistachio gelato, noted for its genuine flavor and excellent...|
Peanut Butter Straciatella Gelato PiePizzeria Mozza·Nancy SilvertonA dessert pie featuring peanut butter and stracciatella gelato.|
