Chefs on Hungru

The innovative chef leading D.One, focusing on avant-garde techniques with local Abruzzese ingredients.

Patriarch and chef at Villa Maiella, a guardian of Abruzzese culinary traditions.

The celebrated chef behind Reale, known for his research-driven approach to Italian cooking.

The person responsible for cocktails and hosting at the bar at Cicchetti Tel Aviv.

A chef mentioned in connection with a 'sushi spot' in Tel Aviv, known for his Instagram activity related to sushi. The direct association with this specific 'Sushi Spot' is not...

Chef involved in the opening of Gaijin Izakaya, known from 'Chef Games' (a TV show).

The acclaimed chef behind Alinea, known for his experimental approach to modernist cuisine.

Chef from Kado no Mise, a 2025 James Beard Award nominee in the 'Best Chef: Midwest' category.

Chef from Diane’s Place, a 2025 James Beard Award nominee in the 'Best Chef: Midwest' category.

Chef known for 'Out of the Box' restaurant and its successor, 'Ramesses by The Box', focusing on Mediterranean cuisine.

The chef leading the new and refined menu at Orby Kiosk in Tel Aviv-Yafo.

Identified as the chef of Batshon restaurant in a 2022 article, specializing in fresh fish dishes, including bluefin tuna.

A Michelin-starred chef who has opened the new restaurant 7+ in Catania.

Co-owner of the new dairy fish restaurant, Amaia, in Baka.

Chef and co-owner of the new dairy fish restaurant, Amaia, in Baka.

California native chef serving a unique Singapore-style soup in Jaffa.

Chef and owner of Domu, recipient of Michelin Bib Gourmand.

International chef leading the culinary line at Pop & Pope.

Pastry chef at Nuema restaurant, awarded Latin America's Best Pastry Chef.

Miss Universe 2015 and founder of Pia's World Kitchen.

Chef who hosts cooking parties.

Chef and owner of Burek restaurant in Tel Aviv, known for his personal and intimate culinary approach.

The chef at Giardino, known for his Mediterranean cuisine and precise dishes in a beautiful garden setting in Tel Aviv.

A chef associated with Fu Sushi in Tel Aviv.

Executive Chef associated with Wynn Macau/Palace, specializing in modern Jiangnan cuisine.

A culinary critic and writer who curated the 2024 Orlando Dining Awards.

The chef running DOT.TLV in Tel Aviv, known for integrating Asian influences into bistro cuisine.

The chef behind the new Hula Hula bar-restaurant in Tel Aviv.

The chef leading the kitchen at Ola' Ola' restaurant.

The chef at Mententen, imported directly from Japan for authentic Japanese cuisine.

Head chef at Baba Yaga Restaurant, known for her Russian-influenced Mediterranean and Eastern-European cuisine.

Chef from Harana Market, a 2024 James Beard "Best Chef: New York State" semifinalist.

Chef from Cafe Mutton, a 2024 James Beard "Best Chef: New York State" semifinalist.

Chef from Casa Susanna, a 2024 James Beard "Best Chef: New York State" semifinalist.

Chef from Good Night, a 2024 James Beard "Best Chef: New York State" semifinalist.

Executive Chef and Owner of Terrapin Restaurant, a driving force behind the farm-to-table movement in the Hudson Valley.