Skinny PizzaEmmy SquaredManhattanAvailable with mushroom and sausage toppings, with half red sauce and half...|
Sticky Toffee PuddingThe Golden SwanManhattanA moist sponge cake made with dates, covered in a toffee sauce.|
Seared ScallopsJams NYC·Jonathan WaxmanManhattanA seafood dish featuring seared scallops, highlighted as amazing by customers.|
Fluke CrudoJams NYC·Jonathan WaxmanManhattanA raw fish appetizer featuring fluke, highlighted as amazing by customers.|
Beet Dip with LabnehJams NYC·Jonathan WaxmanManhattanA dip made from beets, served with labneh, noted as amazing by customers.|
French Toast BitesHouseman·Ned BaldwinNew York CityA highly praised dish, described as a real highlight by customers.|
Tagliatelle RoyaleAi Fiori·Lauren DeStenoManhattanA signature pasta dish, likely featuring rich ingredients, as suggested by...|
Pig outVirgil's Real BBQ·Glenn MitchellManhattanCombo platter including Brisket, Pork ribs, pulled pork, smoked chicken and...|
hamburgerEmily·Matt HylandManhattanSmashburger style, no lettuce or tomatoes, on the salty and sweet side....|
signature burgerEmily·Matt HylandManhattanSmashburger style, no lettuce or tomatoes, on the salty and sweet side....|
Garganelli with mushroom ragùL'Artusi·Anncherie SaludoNew York CityGarganelli pasta with mushroom ragù.|
Spinach TortelliL'Artusi·Anncherie SaludoNew York CityPasta with morel mushrooms, spring peas, aged parmigiano, and lemon zest.|
BurgerDirty French·Rich TorrisiManhattanHonestly one of the best I’ve had in NY and rivals my favorite from Dante’s.|
Mini spice bag chicken rollsLe B NYC·Angie MarManhattanA combination of the Irish chicken roll and spice bag in a slider.|
Shepherd’s PieLe B NYC·Angie MarManhattanComforting, flavorful, and beautifully prepared, with exactly the kind of...|
Koshihikari riceRegina Ristorante·Joe BastianichManhattanAbsolutely amazing and one of the most memorable components of the entire meal.|
Mushroom PastaL'Artusi·Anncherie SaludoNew York CityA delicious and aromatic pasta dish with truffle and cheese, known as a...|
BurgerAi Fiori·Lauren DeStenoManhattanA popular item, recognized as 'NYC's Best Hotel Burger', though some...|
Black WatchLittle Ned·Soren (Bartender)ManhattanA unique cocktail with deep flavors, highly recommended by customers at...|
Saxon burgerSaxon + Parole·Brad FarmerieManhattanA signature burger made with dry-aged beef, Pennsylvania Harvati cheese,...|
Foie Gras SouffléRestaurant Le B.·Charlie PalmerNew YorkSoufflé with caramel working beautifully with the foie gras.|
Bread and ButterRestaurant Le B.·Charlie PalmerNew YorkA popover stuffed with something awesome with pâté on the side.|
Roasted Garlic SoupRestaurant Le B.·Charlie PalmerNew YorkIconic, incredibly flavorful and decadent roasted garlic soup.|