Crème brûléeOpaline Bar & Brasserie·Kevin LlaliWashington D.C.Silky, fragrant, with a perfect glassy top|
Lady Bird JohnsonOpaline Bar & Brasserie·Kevin LlaliWashington D.C.A dish named after Lady Bird Johnson, likely a main course with American...|
Mary Todd LincolnOpaline Bar & Brasserie·Kevin LlaliWashington D.C.A dish named after Mary Todd Lincoln, likely a classic American main course,...|
Eleanor RooseveltOpaline Bar & Brasserie·Kevin LlaliWashington D.C.This dish is named after Eleanor Roosevelt, but its specific culinary...|
Beet saladOpaline Bar & Brasserie·Kevin LlaliWashington D.C.Creamy goat cheese, tender beets, bright citrus lift|