ChurrosTaqueria Las Gemelas·Joshua PhillipsWoodburnChurros are a popular fried dough pastry, typically sweet and often dusted...|
Brisket Hot DogsOx & Olive·Ryan RatinoWashington D.C.An appetizer featuring brisket hot dogs, sometimes served with caviar,...|
Lunch GozenSushi Gaku·Yoshi OtaWashington D.C.A Japanese lunch set meal, typically featuring a balanced assortment of...|
Banana PuddingSweet Home CaféWashington D.C.Probably the best thing they had, but even those were just decent.|
Crab beignetsRoyal'sWashington D.C.Fried dough fritters containing crab meat, a savory twist on the classic...|
Sabudana VadaChai PaniWashington D.C.Deep-fried patties made from tapioca pearls, potatoes, and peanuts, often...|
Ceaser saladCUT DC·Wolfgang PuckWashington D.C.Made with white ends of lettuce, not romaine, and described as bitter.|
Steak saladCUT DC·Wolfgang PuckWashington D.C.Salad with steak, noted as bland and needing dressing.|
Pastry BasketCUT DC·Wolfgang PuckWashington D.C.Includes blueberry muffin, plain & chocolate croissant, sweet corn...|
BurrataCUT DC·Wolfgang PuckWashington D.C.A fresh Italian cheese made from mozzarella and cream, known for its soft,...|
Benedict with a confit beef baconCUT DC·Wolfgang PuckWashington D.C.Served on a homemade biscuit covered with hollandaise.|
CaesarCUT DC·Wolfgang PuckWashington D.C.Crisp and fresh with shaved Parmesan cheese and a dressing with anchovy.|