A newly opened restaurant in London N1, near Old Street, specializing in authentic Appalachian regional cooking inspired by Scots-Irish mountain settlers.
Last updated: 7/12/2026, 3:28:13 AM
Appalachia is a newly opened restaurant in London's Shoreditch area, near Old Street, offering authentic Appalachian regional cooking. It aims to provide a genuine taste of the High Country, blending classic country cooking with a modern London small plates approach. The restaurant is described as a place shaped by gathering, focusing on proper, unpretentious Appalachian food rather than a themed experience.
Customers, including critic Grace Dent, highly praise the authentic Appalachian dishes. The Appalachian Chicken is particularly noted, described as 'like Sunday dinner on performance steroids.' The menu is seen as unique in London, offering traditional items like grits, pork rinds, collard greens, kilt salad, chow-chow relish, and pot liquor, which are well-received for their genuine flavor and comfort.
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Appalachia is located at 71 Nile St, London N1 7RD. It positions itself as a unique culinary destination in London, bringing a distinct regional American cuisine to the city.
The restaurant is open for dinner on Wednesday and Thursday (5pm-10pm), and for lunch/brunch and dinner on Friday, Saturday (12pm-10pm), and Sunday (12pm-8pm). Weekend afternoons and evenings are ideal for experiencing their full menu.