Served at
Café del Este BogotáA contemporary restaurant in Bogotá fusing Eastern and Western flavors, known for its Mediterranean and Middle Eastern cuisine.
A classic French dessert, described as 'blah' by one reviewer.
Crème brûlée is a dessert featuring a rich custard base. It is distinguished by a layer of hardened caramelized sugar on top. While often flavored with vanilla in French cuisine, other flavorings are also used, and it may be garnished with fruit.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A contemporary restaurant in Bogotá fusing Eastern and Western flavors, known for its Mediterranean and Middle Eastern cuisine.
Chef known for transitioning from fast casual to fine dining with the opening of Café del Este Bogotá.
Similar dishes to "Creme Brulee"
Swipe through plates like this