Cafetiere CoffeeCampbell & Syme Coffee Roasters·Ben KovarLondonCoffee brewed using a French press (cafetiere) device, known for its...|
Beef tartareBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesRaw, finely chopped beef, typically seasoned with capers, onions, and a raw...|
Fried croutons with onion soupBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesCrispy fried bread pieces, typically seasoned and served as an accompaniment...|
Onion Rings with Jamon Iberico and ManchegoBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesOnion rings with jamon iberico and manchego|
Chicken Liver PâtéBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesA smooth, rich spread made from finely processed chicken livers, often...|
Snapper ceviche and caviarBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesFresh snapper marinated in citrus juice, served with a delicate topping of...|
Chicken liver pateBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesA rich spread made from finely processed chicken livers, often seasoned with...|
Bread and good butterBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesA selection of artisanal bread served with high-quality butter.|
Hake with curry sauceSt Enodoc hotel·Paul AinsworthRockA fillet of hake served with a rich curry sauce.|
Afternoon teaThe Butterfly and the PigA popular offering in the Tea Rooms, featuring a selection of teas,...|
Afternoon TeaWedgwood Tea RoomA traditional British light meal, consisting of sandwiches, scones with...|
Afternoon TeaThe Goring·Graham SquireLondonA traditional British tea service offered with garden views on The Veranda.|