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A fine dining French restaurant in Marylebone, London, blending classical French principles with seasonal British ingredients, led by Chef Pierre Minotti.
Last updated: 7/4/2026, 4:27:46 AM
Orrery is a fine dining French restaurant in Marylebone, London, led by Chef Pierre Minotti. It blends Escoffier's classical French principles with seasonal British ingredients. The restaurant offers an elegant and calm ambiance, features a roof terrace, and includes an Épicerie. It's known for its thoughtful and precise culinary artistry.
Customers consistently praise Orrery for its exceptional and thoughtfully crafted French cuisine, highlighting the high quality of ingredients and vibrant, balanced flavors. The service is frequently described as impeccable, attentive, professional, and genuinely warm, with staff being knowledgeable and accommodating. The atmosphere is noted as elegant, calm, and refined, making it suitable for special occasions. Many reviewers also find the dining experience to offer surprisingly good value given the high quality of food and service.
Orrery features an Épicerie for gourmet shopping and a roof terrace, which has partnered with Renais Gin. The restaurant's culinary philosophy is rooted in Auguste Escoffier's principles, adapted to incorporate the best of British seasonal produce.
While no specific peak times are mentioned, Sunday lunchtime is highlighted by a reviewer as an excellent time for celebrations, suggesting it's a good option for a relaxed yet refined meal. Given its fine dining nature, evenings are likely popular for dinner.
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