Lysee cakeLysée·Eunji LeeManhattanFeatures a subtle depth reminiscent of nurungji—the warm, toasted flavor of...|
Chicken and Crepes for 2Dirty French·Rich TorrisiManhattanA highly recommended signature dish designed for two, featuring chicken and...|
Barmada DrinkArmadaManhattanArmada NYC's signature spicy margarita, noted for its perfect balance of...|
Ris de Veau à l'EstragonLe Coucou·Daniel RoseManhattanVeal sweetbreads with tarragon, noted for its delicious sauce.|
Apple Tarte TatinKing·Jess ShadboltManhattanA gooey sweet apple and buttery pastry dessert, described as incredible and...|
CronutDominique Ansel Bakery·Dominique AnselManhattanA popular pastry, often described as a croissant-doughnut hybrid. Flavors...|
Vietnamese Cold Brew CronutDominique Ansel Bakery·Dominique AnselManhattanA popular pastry, often described as a croissant-doughnut hybrid. Flavors...|
Cotton Candy Foie GrasBazaar Meat·José AndrésManhattanA highly creative and imaginative dish featuring foie gras presented with...|
Short RibsDinosaur Bar-B-QueNew YorkHalf rack of ribs with a proper smoke ring and bark on the outside. Meat...1 save|
Pastrami SandwichPastrami QueenManhattanA classic New York deli sandwich featuring thinly sliced, slow-cooked...|
Sesame PotPapa d'Amour·Dominique AnselManhattanA sweet Asian dessert, often served as a warm, thick paste or pudding,...|
RavioliRaf’s·Maryam IshtiaqManhattanHandmade ravioli, described as insane and super rich with great flavor.|
₪9.5Hokkaido Milk Softserve with Salted French Butter ShellPapa d'Amour·Dominique AnselManhattanHokkaido Milk Softserve with Salted French Butter Shell is a Japanese-French...|
Vanilla Berry Soft ServeLa Tete d'Or·Daniel BouludManhattanA unique and highly praised dessert, described as a perfect ending to a meal.|
Vanilla Berry Soft ServeLa Tete d'Or·Daniel BouludManhattanA unique and highly praised dessert, described as a perfect ending to a meal.|
Vanilla Berry Soft ServeLa Tete d'Or·Daniel BouludManhattanA unique and highly praised dessert, described as a perfect ending to a meal.|
PanisseKing·Jess ShadboltManhattanCrispy on the outside and smooth on the inside, these chickpea fritters are...|
French Toast BitesHouseman·Ned BaldwinNew York CityA highly praised dish, described as a real highlight by customers.|
Brown Sugar DKADominique Ansel Workshop·Dominique AnselManhattanLightly sweet and super flaky with crispy layers, almost croissant-like.|
Cacio e pepe sconeRaf’s·Maryam IshtiaqManhattanA scone capturing the cheese and peppery goodness of cacio e pepe.|
Yellowfin Tuna TartareLa Tete d'Or·Daniel BouludManhattanAn outstanding appetizer featuring fresh yellowfin tuna.|
Yellowfin Tuna TartareLa Tete d'Or·Daniel BouludManhattanAn outstanding appetizer featuring fresh yellowfin tuna.|
Blueberry PancakesCafe Charmant·Eugene RemmManhattanA standout dish at Cafe Charmant, noted as potentially one of the best in NYC.|
