ProfiterolesBar 51·Moshiko GamlieliTel Aviv-YafoClassic French choux pastry dessert, typically filled with cream and topped...2 saves|
AranciniConciergeTel Aviv-YafoItalian fried rice balls, typically filled with ragù, mozzarella, and peas.10 saves|
Salmon Avocado rollsushi tokyo agripasJerusalemA sushi roll with salmon and avocado. Reviewer noted it was 80% avocado.|
Salmon SashimiSushi Bar BazelTel Aviv-YafoThinly sliced raw salmon, typically served with soy sauce, wasabi, and...|
Key Lime Meringue PieBar 51·Moshiko GamlieliTel Aviv-YafoA tart and sweet pie featuring a key lime custard filling, often topped with...2 saves|
Chicken with Rice and FriesAutre Kyo Ya·Chikara SonoMonseyPerfectly seasoned and a great complement to the meal.|
Hamachi CrudoThe Norman Tel AvivTel Aviv-YafoA Japanese appetizer featuring thinly sliced raw Hamachi (yellowtail).2 saves|
Fig and Feta SaladBar 51·Moshiko GamlieliTel Aviv-YafoA salad featuring fresh figs and salty feta cheese, typically combined with...3 saves|
Tuna TartareLila shenkinTel Aviv-YafoA dish made from finely chopped raw tuna, often seasoned and served as an...1 save|
Tuna Tartare CrostiniConciergeTel Aviv-YafoA dish featuring tuna tartare served on crostini, combining Japanese,...4 saves|
Tartar on InjeraStudio Gursha - סטודיו גורשה·elazar tamanoTel Aviv-YafoA dish featuring tartar served on Injera, an Ethiopian flatbread.2 saves|
Beef TartareBar 51·Moshiko GamlieliTel Aviv-YafoA classic French appetizer of raw minced beef, seasoned and often served...3 saves1|
Beef TartareVermuteria·michael gartovskiTel Aviv-YafoA European appetizer made from finely chopped raw beef.20 saves4|
Tartar on InjiraStudio Gursha - סטודיו גורשה·elazar tamanoTel Aviv-YafoA dish featuring tartar served on Injera, an Ethiopian flatbread.4 saves1|