Prosciutto SandwichLa ProsciutteriaBolognaA classic sandwich featuring thin slices of cured Italian ham, often served...|
Green Leafy Vegetable SaladLa ProsciutteriaBolognaA salad composed primarily of fresh, green leafy vegetables, often served...|
Pickled VegetablesLa ProsciutteriaBolognaA medley of vegetables preserved in a brine, offering a tangy and crisp bite.|
Tortelino with cream cheeseLa Baita Vecchia MalgaBolognaSmall pasta parcels typically filled with cheese or meat, often served in a...1 save|
Tagliatelle with TrufflesLa Baita Vecchia MalgaBolognaTagliatelle pasta tossed with a rich sauce featuring the earthy and aromatic...|
Baked LasagnaLa Baita Vecchia MalgaBolognaA classic Italian pasta dish featuring layers of flat pasta sheets, rich...|
Sea Bass with homemade pasta and crispy artichokeKatzir·daniel raymondTel Aviv-YafoPan-seared sea bass served with fresh, homemade pasta and topped with crispy...|
Pan-Fried GyozaTetsunabe GyozaFukuokaPan-fried dumplings filled with seasoned ground meat and vegetables,...|
Mango SorbetDensa ShokudoTaketomiA refreshing frozen dessert made primarily from blended fruit, water, and...|
Shrimp with Garlic Rice and VegetablesDensa ShokudoTaketomiA dish featuring shrimp served with rice seasoned with garlic and...|
Hiyayakko島イタリアン クオーレIshigakiChilled silken tofu served with toppings like grated ginger, scallions, and...|
Seared Beef Nigiri島イタリアン クオーレIshigakiThinly sliced, seared beef is draped over a small mound of seasoned sushi...|
YakitoriNakasu Food Stalls StreetFukuokaYakitori are Japanese skewers, typically made with bite-sized pieces of...|
RamenNakasu Food Stalls StreetFukuokaA Japanese noodle soup dish consisting of Chinese-style wheat noodles served...|
Fettuccine al PomodoroBigoli Fresh PastaLondonClassic Italian pasta dish featuring fettuccine noodles tossed in a simple...1 save1|
MochiSumibi-Yakiniku IshigakianIshigakiMochi is a Japanese rice cake made from mochigome, a short-grain japonica...|