Spring

What an amazing space for a tasty, colourful, well thought through lunch menu. We went for the set menu which was adequate for us but can easily be topped up with bread and some other very tasty sounding nibbles. Voignier wine super value and a light refreshing addition. 100% recommend.

Had a wonderful evening on Valentines Day with my girlfriend. The food was delicious and the service was attentive, very friendly and quick. Compliments to the Chef! The lamb was exceptional! A huge thank you to Lois for making this a special evening for us. And a massive thank you to all the staff at Spring London!

Beautiful venue and location. High quality ingredients. But found the preparations bland. Also left hungry after the Scratch menu.

Had a lovely dinner at Spring last night, Served very well and not intrusive, lovely room with a nice atmosphere, the restaurant was full but it didn’t feel rushed and had a relaxed atmosphere. The food was very good the highlight for me was the marinated Trout with citrus and chilli very well balanced and delicious Ive taken a point off only because the portion was just too small. The Halibut with Clams and beurre Blanc cooked to perfection delicious, my friend had the Sheep’s cheese tortellini with truffle butter sauce she said were delicious however again could have done with one more especially at £40 a portion. The slip sole also perfect, I had a lovely selection of Cheese to finish which was perfect and she had a chocolate torte with an absolutely delicious bark ice cream. Bottle of white wine to accompany and a couple of large Calvados and coffee, very enjoyable evening, roughly about £120pr head which is about average.