Shish Baraktekés paris·Assaf GranitParisDumplings in yogurt sauce. Flavors were deep, complex, and incredibly...|
Potato SaladOld German Bakery And Restaurant·Lutz HenschelFredericksburgA classic side dish, potato salad is typically made with boiled potatoes,...|
Korean style buttermilk fried chicken with kimchi pancakesCaravanLondonButtermilk fried chicken prepared in a Korean style, served alongside savory...|
Barbacoa Breakfast TacosFirst Watch·Ken PenderyFredericksburgThree wheat-corn tortillas loaded with seasoned braised beef barbacoa,...|
Million Dollar BaconFirst Watch·Ken PenderyFredericksburgFour slices of hardwood smoked bacon glazed with brown sugar, black pepper,...|
Purple HazeFirst Watch·Ken PenderyFredericksburgA refreshing blend of lemon, cane sugar, butterfly pea flower tea, and a...|
Corned Beef HashToast New American GastropubMidlothianA homemade version of corned beef hash, noted for its quality compared to...|
chicken tacosStockyards BarFredericksburgTacos filled with seasoned chicken, often served with various toppings like...|
Bang Bang Chicken TacosThe Greenhouse restaurant·Jeff GalvinTacos filled with chicken and a creamy, spicy 'Bang Bang' sauce.|
TiramisuDecca Restaurant·Adam D'SylvaAlphingtonA classic Italian dessert made with ladyfingers dipped in coffee, layered...|
crème brûléeDecca Restaurant·Adam D'SylvaAlphingtonA rich and decadent dessert consisting of a smooth custard base topped with...|
Pomodoro PastaDecca Restaurant·Adam D'SylvaAlphingtonA classic Italian pasta dish featuring pasta tossed in a simple yet...|
cheese garlic breadDecca Restaurant·Adam D'SylvaAlphingtonToasted bread slices generously topped with melted cheese and seasoned...|
₪16Anchovies for picklingPescaderías Coruñesas Restauración·Abel ValverdeMadridLarge anchovies intended for pickling, sometimes subject to quality...|
