₪86Air Dried Whole Seabass with Chili ButterOkaju Japanese GrillSeabass is fresh, sauce didn't quite click at first, but grew on me...|
TiramisuBrett RestaurantA classic Italian dessert made with ladyfingers dipped in coffee, layered...|
Burnt honey and cardomom ice cream with caviarBrett RestaurantDessert with a salty caviar complement.|
Bread and butterBrett RestaurantSimple yet satisfying, this dish features slices of bread, often toasted or...|
Beef tartareBrett RestaurantWarmed to Australian summer room temperature with a tiny dice of apple...|
White asparagus with morels and wild garlicBrett RestaurantSeasonal delight with morels filled with morel farce and egg yolk.|
Colombian hot chocolateRoyal'sWashington D.C.A rich hot chocolate prepared in the Colombian style, often made with milk...|
Red Wine Slow Braised Beef Short RibsTin Roof BistroBeef short ribs slow-braised in red wine, a delicious and popular option.|
Short ribs cured in anchovy paste with beets & radishLangbaanPortlandA main course featuring short ribs, cured in anchovy paste and served with...|
Pulled Pork Combo PlateDinosaur Bar-B-QueNew YorkPulled pork combo plate served with mac and cheese and coleslaw.3 saves|
Non-alcoholic pairingMOSHIK&·Moshik RothTel Aviv-YafoA beverage pairing option that does not contain alcohol.|
Vegan Beyond BurgerMezcal (Rehovot)RehovotA plant-based burger patty, typically made from pea protein, served in a bun...|