Rösti Trois FromagesRestaurant GurtlerhoftStrasbourgA traditional Swiss/Alsatian potato pancake topped with a blend of three...|
Rösti ForestièreRestaurant GurtlerhoftStrasbourgA traditional Swiss/Alsatian potato pancake, often served with a mushroom...|
Pizza DoughEagle Rock Italian Bakery & DeliFreshly made pizza dough available for customers to take home and prepare.|
Butter ChickenLasan·Aktar IslamA popular Indian dish featuring tender chicken pieces simmered in a rich,...|
SpandauerHart Bageri·Talia Richard-CarvajalCopenhagenA Danish pastry made from laminated dough, typically sweet and flaky, often...|
SpandauerHart Bageri·Talia Richard-CarvajalCopenhagenA Danish pastry made from laminated dough, typically sweet and flaky, often...|
MaritozzoImpastatori Pompetti·Luigi PompettiA sweet bun, often enriched with yeast, recommended by the restaurant for...|
Gianduia bunForno.londonLondonA sweet bun filled with Gianduia, a sweet chocolate spread containing about...|
East Frisian TeaMarienhöheNorderneyA traditional tea ceremony from East Frisia, often served with cake.|
Ginseng CoffeeMon Ami BistrotVeronaA type of coffee that a customer described as the best they had in Verona.|
Flat WhiteCoffeehousesMiamiAn espresso-based coffee drink prepared with microfoam (steamed milk with...|
Seafood-inspired courseI Pupi·Tony Lo CocoBagheriaA course featuring various seafood elements, reflecting the restaurant's...|
Isle of Wight TomatoesOpheem·Aktar IslamA dish featuring Isle of Wight tomatoes, served as part of Opheem's...|
Blue Crab FondueTableau·Dickie BrennanAn excellent starter featuring blue crab in a fondue, often served with bread.|
CarpaccioAldo Sohm Wine Bar·Eric RipertManhattanThinly sliced raw beef, typically served with a dressing of olive oil, lemon...|
Camembert cheeseAldo Sohm Wine Bar·Eric RipertManhattanA soft, ripened French cheese with a bloomy rind, known for its creamy...|