Cappuccino with oat milk and caramel syrupBathhouse Queenstown·Joshua PhillipsQueenstownA smooth, rich, and perfectly balanced cappuccino with oat milk and caramel...|
Chicken Tikka MasalaMasala Art·Baldev SinghWashington D.C.Tender chunks of marinated chicken are grilled and then simmered in a rich,...|
Paneer TikkaFarzi LondonLondonCubes of paneer (Indian cheese) marinated in yogurt and a blend of spices,...2 saves|
Fried Chicken BowlFieldTrip·Chef Mark JohnsonManhattanRice bowl made with heirloom grains, global ingredients, and fried chicken.|
Garlic NaanFarzi LondonLondonA leavened, oven-baked flatbread from Indian cuisine, typically flavored...7 saves|
₪420Mutton BiryaniChef King Kollam·Suresh PillaiKollamBiryani with no proper taste or aroma, and the mutton was completely flavorless.|
Prawn BiryaniFarzi LondonLondonAn Indian rice dish made with marinated prawns, basmati rice, and aromatic...3 saves|
Lamb Stew with BeansLa Grotta Ices·Kitty TraversLondonLamb stew with beans, full of intense African flavor. Served with chilli...|
Fried Rice from the VillageKawan·Nigel NgLondonA classic fried rice dish, typically made with stir-fried rice, vegetables,...|
