ProfiterolesBayona Restaurant·Susan SpicerA classic French dessert consisting of choux pastry balls filled with cream...|
Choux a la creme64 Goodge Street·Stuart RalstonLondonA dessert of choux à la crème, though one review found it too crunchy.|
ChouxnutApricity Restaurant·Chantelle NicholsonLondonA dessert item, a hybrid pastry combining choux pastry and a doughnut, also...|
Saint Honoréלאר דו פאןRa'ananaA classic French dessert featuring a ring of caramelized choux pastry puffs,...|
Chocolate SorbetHappy Endings·Terri MerciecaLondonA highly praised chocolate sorbet from Happy Endings.|
Blood Orange SorbetTown·Stevie ParleNew YorkA refreshing sorbet, described as the perfect way to end a meal.|
Strawberry Ice CreamGoldaNetanyaA traditional fruit-flavored ice cream, noted in customer reviews for its...|
Mango Ice CreamGoldaNetanyaA fruity and refreshing ice cream flavor, highlighted in customer reviews as...|
Yoghurt and Wild Flower Honey SorbetCosmoA unique yoghurt and wild flower honey sorbet, highlighted as a 'Super Star'...|
₪7House Made Ice Cream and SorbetLa Serre·RachelleA vegetarian/vegan dessert option featuring house-made ice cream and sorbet.|
Olive Oil SorbetThe Cave·Ryan CliftA light and sweet dessert featuring olive oil sorbet with yuzu, thyme, and gin.|
Mango SorbetCookman CreameryA bright, fruity, and refreshing sorbet option, perfect for those seeking a...|
Rhubarb Ice Cream with Sake and Lemongrass Sorbet, MeringueAtera·Matthew LightnerManhattanA refreshing dessert combining rhubarb ice cream with a sake and lemongrass...|
SorbetXiao Ye·Jolyn ChenPortlandA refreshing sorbet, noted as a perfect palate cleanser to end the meal.|
Seasonal SorbetQueen St.·Ari KolenderA rotating selection of sorbet, with jasmine tea and yuzu sorbet...|
Melon SorbetKassandra olive oil Ice Cream Shop - Afytos·Mpartzas AnastasiosAfytosA frozen dessert made from pureed melon, known for its intense, rich taste...|
Apple SorbetKassandra olive oil Ice Cream Shop - Afytos·Mpartzas AnastasiosAfytosA frozen dessert made from apples, known for its intense, rich taste and...|
White Asparagus SorbetRootstalk·Matt VawterBreckenridgeAn innovative sorbet served as part of the tasting menu, offering a unique...|
Port Poached Peach SorbetMizuna Restaurant·Sylvia FountaineSpokaneA highly praised dessert featuring peach sorbet poached in port wine.|
Celery SorbetThe Modern·Thomas AllanManhattanA unique sorbet offering, described as 'different' by one reviewer.|
Blood Orange SorbetTown Restaurant·Stevie ParleLondonA refreshing sorbet, described as the perfect way to end a meal.|
Raspberry SorbetSmokestak·David CarterLondonA refreshing and highly praised raspberry sorbet, noted as one of the best...|